A team of physicists and biologists at the University of California San Diego took an exacting computational look at how migratory birds use warm, rising atmospheric currents to gain height with little energy expenditure when flying over long distances.
Biochemists at the University of California San Diego have developed artificial cell membranes that grow and remodel themselves in a manner similar to that of living mammalian cells.
William F. Loomis, an emeritus distinguished professor of biology who spent 50 years as a faculty member at UC San Diego, died June 30 from cardiac arrest in his campus office while working on a manuscript. A resident of Del Mar, CA, he was 76.
A team of physicists that visualized the internal nanostructure of an intact butterfly wing has discovered two physical attributes that make those structures so bright and colorful.
Scientists at UC San Diego, MIT and Harvard University have engineered “topological plexcitons,” energy-carrying particles that could help make possible the design of new kinds of solar cells and miniaturized optical circuitry.
How white blood cells in our immune systems home in on and engulf bacterial invaders—like humans following the scent of oven-fresh pizza—has long been a mystery to scientists. But biologists from UC San Diego and the University of Groningen in the Netherlands have uncovered important clues about…
The U.S. Department of Energy has ranked UC San Diego’s algae biofuels research effort the number one program in the nation for the fourth consecutive year.
In an effort to probe the first few moments of time after the Big Bang some 13.8 billion years ago, a consortium of researchers, including astrophysicists from the University of California San Diego, is planning a new observatory in Chile’s Atacama Desert to measure the cosmic microwave background,…
An international group of mathematicians at UC San Diego and other institutions has produced a new kind of online resource to help discover uncharted mathematical worlds.
Chemists at UC San Diego have developed a new tool that allows scientists for the first time to see, at the scale of five billionths of a meter, “nanoscale” mixing processes occurring in liquids.