| May
23, 2005
Research
Reveals Mechanism Involved With Type of Fatal Epilepsy
By Leslie Franz
Researchers
at UCSD have found that Lafora disease, an inherited form of
epilepsy that results in death by the age of 30, can be caused
by mutations in a gene that regulates the concentration of the
protein laforin. These findings are reported in the current
issue of Proceedings of the National Academy of Sciences
(PNAS).
Lafora disease is characterized
by normal development for the first decade of life, followed
by an initial seizure in the second decade, progressively worsening
seizures, early dementia, and death within 10 years of onset.
Medications can ease the severity of initial symptoms, but there
is no long-term treatment or cure for the disease.
A puzzling aspect of
the disease is the accumulation of starch-/glycogen-like granules
in most tissues of Lafora disease patients. Thus, researchers
have long thought that a defect in glycogen metabolism is intimately
linked to the disease. Recessive mutations in two genes have
been shown to cause Lafora disease. The genes encode the proteins
laforin and malin, but the molecular mechanism defining how
loss of laforin or malin causes Lafora disease has remained
unclear.
Jack E. Dixon, Ph.D.,
UCSD dean of scientific affairs and professor of pharmacology,
and colleagues at UCSD investigated the role of malin in Lafora
disease and found that malin physically interacts with laforin
and regulates laforin’s concentration by marking it for
degradation. Their results show that approximately 40 percent
of patients with Lafora disease have mutations in malin that
render it unable to mark laforin for degradation. This increase
in laforin may lead to Lafora disease through aberrant glycogen
metabolism.
This work establishes
a few testable models as to the molecular mechanism of the disease.
Dixon and colleagues are currently designing experiments to
test these models with the hope of gaining the necessary insights
to develop potential therapies for Lafora disease.
Co-authors are Matthew
S. Gentry, Ph.D., and Carolyn A. Worby, Ph.D., both of the UCSD
Department of Pharmacy. This research was funded by the National
Institutes of Health.
Media Contacts: Leslie
Franz or Nancy Stringer, (619) 543-6163
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