Researchers from University of California San Diego School of Medicine and the Salk Institute for Biological Studies reported a form of intermittent fasting, called time-restricted eating, improved the health of study participants who had been diagnosed with metabolic syndrome.
UC San Diego launches new Center for Fluorescence-Guided Surgery. The center builds upon Roger Tsien’s legacy, delivering a new caliber of surgical precision to treat patients with tumors and disease of all types, identifying unhealthy tissues with a fluorescent glow.
The amount of carbon in the Earth’s terrestrial ecosystems is likely to decline by about 10 percent through the year 2100, according to USGS researchers who used SDSC's 'Comet' supercomputer to conduct simulations.
Birch Aquarium at Scripps is breaking a barrier this spring. Instead of allowing visitors to just watch local marine life from behind glass, the aquarium is making it possible for visitors to experience life as fish do—thanks to a 360-degree virtual reality exhibit built by UC San Diego undergraduates.
By the time Christian Cazares was applying to grad school, he had participated in at least three diversity initiatives aimed at supporting underrepresented students in STEM (science, technology, engineering and math).
What is the one thing you plan to do to advance equity, diversity and inclusion at UC San Diego?
Seven years ago, UC San Diego forged a commitment to cultivate a diverse and inclusive university community that encourages respectful open dialogue and challenges itself to take bold actions to ensure learning is accessible and affordable for all.